Beschrijving

• Made from 100% natural linen – durable and breathable.
• Timeless design that suits any kitchen style.
• Light, comfortable and dries quickly.
• Perfect for sourdough bakers and hobby chefs.
• Easy to maintain and wrinkles in a characterful way.

Why linen?

Linen is a natural material with a rich history in artisanal kitchens. It’s lightweight, breathable, and absorbs moisture better than cotton. It also dries faster, making it ideal for intensive use in baking sourdough bread.

Benefits of linen

• Durable and strong: Linen lasts for years, even with frequent washing.
• Environmentally friendly: Made from flax, one of the most sustainable fibers.
• Timeless look: The subtle wrinkles and texture create an authentic, artisanal feel – perfect for baking sourdough bread.
• Comfortable: Lightweight and breathable, even during long baking days.

Indispensable for sourdough bakers

Baking sourdough bread often involves working with flour and water—a recipe for mess. Our linen apron not only protects your clothing but also emphasizes the artisanal experience of sourdough baking. Whether you’re kneading dough, scoring, or removing loaves from the oven, this apron allows you to knead, shape, and bake with confidence .

Washing instructions

• Wash at 40°C with similar colours.
• Linen dries quickly naturally – preferably not in the dryer .
• Want softer linen with fewer wrinkles? Tumble dry for a maximum of 10 minutes .
• Personal tip from Doughie: We love the crisp look of naturally dried linen!