{"id":8669,"date":"2026-05-21T08:33:48","date_gmt":"2026-05-21T08:33:48","guid":{"rendered":"https:\/\/doughie.be\/?post_type=product&#038;p=8669"},"modified":"2026-10-19T06:39:20","modified_gmt":"2026-10-19T06:39:20","slug":"gepeld-sesamzaad-500g","status":"publish","type":"product","link":"https:\/\/doughie.be\/de\/produkt\/gepeld-sesamzaad-500g\/","title":{"rendered":"500 g gesch\u00e4lte Sesamsamen"},"content":{"rendered":"<p data-start=\"5836\" data-end=\"6117\">Doughie Gesch\u00e4lte Sesamsamen sind ideal f\u00fcr Hobbyb\u00e4cker, die ihrem Brot das gewisse Extra verleihen m\u00f6chten. Da die Sesamsamen gesch\u00e4lt sind, haben sie einen milderen Geschmack und eine hellere Farbe als ungesch\u00e4lter Sesam. Dadurch passen sie hervorragend sowohl zu leichten Broten als auch zu reichhaltigeren Teigen.<\/p>\n<p data-start=\"6119\" data-end=\"6416\">Sesamk\u00f6rner eignen sich hervorragend als Belag f\u00fcr Br\u00f6tchen, Baguettes, Bagels oder Focaccia. Man kann sie auch in den Teig einarbeiten, aber die meisten Hobbyb\u00e4cker verwenden sie haupts\u00e4chlich au\u00dfen. Beim Backen entwickelt der Sesam ein warmes, leicht ger\u00f6stetes Aroma, das gut zu Weizen-, Dinkel- und Sauerteigbrot passt.<\/p>\n<p data-start=\"6418\" data-end=\"6572\">Ein einfacher Belag kann ein Brot im Handumdrehen professioneller aussehen lassen. Genau deshalb sind Sesamsamen bei B\u00e4ckern so beliebt: geringer Aufwand, gro\u00dfe Wirkung.<\/p>\n<h2 data-section-id=\"1x15afr\" data-start=\"6574\" data-end=\"6590\">Eigenschaften<\/h2>\n<ul data-start=\"6592\" data-end=\"6831\">\n<li data-section-id=\"12loow\" data-start=\"6592\" data-end=\"6626\">Gesch\u00e4lte Sesamsamen mit mildem Geschmack<\/li>\n<li data-section-id=\"1cnf6l6\" data-start=\"6627\" data-end=\"6670\">Ideal als Belag f\u00fcr Brot und Br\u00f6tchen<\/li>\n<li data-section-id=\"1crfmtn\" data-start=\"6671\" data-end=\"6710\">Passt hervorragend zu Bagels, Crackern und Focaccia.<\/li>\n<li data-section-id=\"16hobup\" data-start=\"6711\" data-end=\"6758\">Passt gut zu Weizen, Dinkel und Sauerteig<\/li>\n<li data-section-id=\"tr8jy0\" data-start=\"6759\" data-end=\"6797\">Sorgt f\u00fcr ein makelloses B\u00e4ckerei-Finish<\/li>\n<li data-section-id=\"1rdzk91\" data-start=\"6798\" data-end=\"6831\">Praktische 500-Gramm-Verpackung<\/li>\n<\/ul>\n<h2 data-section-id=\"12fp34\" data-start=\"6833\" data-end=\"6868\">F\u00fcr wen ist dies eine gute Wahl?<\/h2>\n<p data-start=\"6870\" data-end=\"7029\">F\u00fcr Hobbyb\u00e4cker, die ihre Br\u00f6tchen, Bagels oder Cracker optisch ansprechender und geschmacklich intensiver gestalten m\u00f6chten. Auch praktisch f\u00fcr alle, die gerne mit Toppings und Saatenmischungen arbeiten.<\/p>\n<h2 data-section-id=\"27sku3\" data-start=\"7031\" data-end=\"7052\">Praktische Backtipps<\/h2>\n<p data-start=\"7054\" data-end=\"7264\">Bestreichen Sie den Teig vor dem Hinzuf\u00fcgen der Sesamsamen leicht mit Wasser oder Ei. Dadurch haften die Sesamsamen beim Gehen und Backen besser. F\u00fcr ein intensiveres Aroma k\u00f6nnen Sie die Sesamsamen vor der Verwendung kurz trocken anr\u00f6sten.<\/p>\n<h2 data-section-id=\"1nv3unv\" data-start=\"7266\" data-end=\"7288\">H\u00e4ufig gestellte Fragen<\/h2>\n<p data-start=\"7290\" data-end=\"7486\"><strong data-start=\"7290\" data-end=\"7350\">Worin besteht der Unterschied zwischen gesch\u00e4lten und ungesch\u00e4lten Sesamsamen?<\/strong><br data-start=\"7350\" data-end=\"7353\" \/>Gesch\u00e4lte Sesamsamen haben einen milderen Geschmack und eine hellere Farbe. Ungesch\u00e4lter Sesam ist oft etwas sch\u00e4rfer und hat einen ausgepr\u00e4gteren Charakter.<\/p>\n<p data-start=\"7488\" data-end=\"7581\"><strong data-start=\"7488\" data-end=\"7531\">Kann ich Sesamsamen in meinen Teig mischen?<\/strong><br data-start=\"7531\" data-end=\"7534\" \/>Ja, aber es wird haupts\u00e4chlich als Topping verwendet.<\/p>\n<p data-start=\"7583\" data-end=\"7685\"><strong data-start=\"7583\" data-end=\"7621\">Eignet sich Sesam f\u00fcr Bagels?<\/strong><br data-start=\"7621\" data-end=\"7624\" \/>Ja. Sesam ist einer der am h\u00e4ufigsten verwendeten Bel\u00e4ge f\u00fcr Bagels.<\/p>","protected":false},"excerpt":{"rendered":"<p>Gesch\u00e4lte Sesamsamen sind ein Klassiker f\u00fcr Brot, Bagels, Hamburgerbr\u00f6tchen und Cracker. Sie verleihen Ihren Backwaren einen milden, nussigen Geschmack und eine unverwechselbare, gl\u00e4nzende Oberfl\u00e4che.<\/p>","protected":false},"featured_media":8672,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[127],"product_tag":[],"class_list":["post-8669","product","type-product","status-publish","has-post-thumbnail","product_cat-zaden-pitten","first","instock","sale","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gepeld Sesamzaad 500 g \u2013 Voor Brood, Bagels en Toppings<\/title>\n<meta name=\"description\" content=\"Gepeld sesamzaad van Doughie in zak van 500 g. Perfect als topping voor brood, bagels, crackers en broodjes. 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